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Tuesday, 4 August 2015

making cheese rolls

Making a cheese roll

Equipment needed:
clean hands,
butter knife,
2 slices of white toast bread,
butter,
mild cheese(grated)
and a mini oven.

1.Turn on the oven to 180 degrees c.
2.Grab the bread then squash the bread with your clean hands  hands.
3.Spread the butter on the bread and then sprinkle the grated cheese on top of the butter.
4.Roll the bread into a cylinder shape and then install the rolls into the mini oven for 15 to 20 minutes.
5.Take the cheese rolls out of the oven and switch the oven off.
6. Eat and enjoy.


by Alizay...

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